The World According To Coffee

We believe that the key to a remarkable espresso lies in the balance between precision and passion. It's a delicate dance between the right grind size, water temperature, and extraction time. Each element plays a crucial role in extracting the rich flavours and aromas locked within the coffee beans.

Now, it's time to descale! Follow the manufacturer's instructions and use a descaling solution to remove mineral buildup inside the machine. This will improve the taste of your coffee and prolong the lifespan of your beloved appliance.

Don't forget about the water reservoir! Empty and rinse it thoroughly to remove any impurities.

Lastly, run a few cycles of plain water through the machine to flush out any remaining cleaning solution.

Did you know that there are plenty of creative ways to repurpose your waste coffee grounds? Here are a few ideas to give them a new lease on life:

Compost Boost: Coffee grounds are rich in nitrogen, making them a fantastic addition to your compost pile. Mix them in with your organic waste to create nutrient-rich soil for your plants.

Are you wondering just how much coffee you can indulge in each day? Well, let's spill the beans on this topic.

While the answer varies from person to person, experts suggest that consuming up to 400 milligrams of caffeine per day is generally safe for most healthy adults. This translates to roughly 4 cups of brewed coffee or 2 shots of espresso.